| # | Date |
Title Long |
Author |
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[ 1 ]
|
2009
|
Arginine Kinase Peptide Mass Fingerprinting as a Proteomic Approach for Species Identification and Taxonomic Analysis of Commercially Relevant Shrimp Species [electronic resource].
|
Ortea, Ignacio
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[ 2 ]
|
2009
|
Consumer sensory approach to support the development of a fresh fruit drink based on blueberry.
|
Endrizzi, I.
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|
[ 3 ]
|
2009
|
Consumer study of fresh juices containing berry fruits [electronic resource].
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Endrizzi, Isabella
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[ 4 ]
|
2009
|
Cytochrome P450 (CYP1A) induction in sea bream (Sparus Aurata) gills and liver following exposure to polychlorobiphenyls (PCBs) [electronic resource].
|
Calò, M.
|
|
[ 5 ]
|
2009
|
Heck Reactions with Palladium Nanoparticles in Ionic Liquids: Coupling of Aryl Chlorides with Deactivated Olefins [electronic resource].
|
Calò, Vincenzo
|
|
[ 6 ]
|
2009
|
Is BRCA1-5083del19, identified in breast cancer patients of Sicilian origin, a Calabrian founder mutation? [electronic resource]
|
Russo, Antonio
|
|
[ 7 ]
|
2009
|
Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods [electronic resource].
|
Hosseini, S.V.
|
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[ 8 ]
|
2009
|
P63 Immunoexpression in lip carcinogenesis [electronic resource].
|
Xavier, Flávia Caló Aquino
|
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[ 9 ]
|
2009
|
VDAC1 N-terminus is essential both for apoptosis and the protective effect of anti-apoptotic proteins.
|
Abu-Hamad, Salah
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|
[ 10 ]
|
2008
|
Comparison of Antimicrobial Resistance in Escherichia coli, Staphylococcus aureus, and Listeria monocytogenes Strains Isolated from Organic and Conventional Poultry Meat.
|
Miranda, J.M.
|
|
[ 11 ]
|
2008
|
Constrained Dansyl Derivatives Reveal Bacterial Specificity of Highly Conserved Thymidylate Synthases [electronic resource].
|
Calò, Sanuele
|
|
[ 12 ]
|
2008
|
Enhanced quality and safety during on-board chilled storage of fish species captured in the Grand Sole North Atlantic fishing bank [electronic resource].
|
Barros-Velázquez, J.
|
|
[ 13 ]
|
2008
|
Identification of shrimp species in raw and processed food products by means of a polymerase chain reaction-restriction fragment length polymorphism method targeted to cytochrome b mitochondrial sequences [electronic resource].
|
Pascoal, Ananías
|
|
[ 14 ]
|
2008
|
In LipL32, the Major Leptospiral Lipoprotein, the C Terminus Is the Primary Immunogenic Domain and Mediates Interaction with Collagen IV and Plasma Fibronectin.
|
Hauk, Pricila
|
|
[ 15 ]
|
2008
|
Influence of an hyperbranched aliphatic polyester on the cure kinetic of a trifunctional epoxy resin [electronic resource].
|
Frigione, Mariaenrica
|
|
[ 16 ]
|
2008
|
Metastatic osteosarcoma induced by inactivation of Rb and p53 in the osteoblast lineage.
|
Berman, Seth D.
|
|
[ 17 ]
|
2008
|
Molecular Correlation of Zinfandel (Primitivo) with Austrian, Croatian, and Hungarian Cultivars and Kratoija, an Additional Synonym.
|
Calo, Antonio
|
|
[ 18 ]
|
2008
|
Polymerase chain reaction-restriction fragment length polymorphism method based on the analysis of a 16S rRNA/tRNAVal mitochondrial region for species identification of commercial penaeid shrimps (Crustacea: Decapoda: Penaeoidea) of food interest [electro
|
Pascoal, Ananías
|
|
[ 19 ]
|
2008
|
Protective effects of IRFI-042 in monensin induced neurotoxicity in chicks [electronic resource].
|
Calò, M.
|
|
[ 20 ]
|
2008
|
RING-finger photocarotenogenic repressor involved in asexual sporulation in Mucor circinelloides [electronic resource].
|
Nicolás, Francisco E.
|
|
[ 21 ]
|
2008
|
Survey of the authenticity of prawn and shrimp species in commercial food products by PCR-RFLP analysis of a 16S rRNA/tRNAVal mitochondrial region [electronic resource].
|
Pascoal, Ananías
|
|
[ 22 ]
|
2007
|
Co-amplification and sequencing of a cytochrome b fragment affecting the identification of cattle in PCR-RFLP food authentication studies [electronic resource].
|
Prado, M.
|
|
[ 23 ]
|
2007
|
High-performance liquid chromatography analysis of polyacetylenes and polyenes in Echinacea pallida by using a monolithic reversed-phase silica column [electronic resource].
|
Pellati, F.
|
|
[ 24 ]
|
2007
|
Lipopolysaccharide desensitizes monocytes-macrophages to CD40 ligand stimulation [electronic resource].
|
Sinistro, Anna
|
|
[ 25 ]
|
2006
|
Isolation and structure elucidation of cytotoxic polyacetylenes and polyenes from Echinacea pallida [electronic resource].
|
Pellati, F.
|
|
[ 26 ]
|
2006
|
Leaf hairs influence phytopathogenic fungus infection and confer an increased resistance when expressing a Trichoderma α-1,3-glucanase.
|
Calo, Leticia
|
|
[ 27 ]
|
2006
|
Preliminary characterization of bacteriocins from Lactococcus lactis, Enterococcus faecium and Enterococcus mundtii strains isolated from turbot (Psetta maxima) [electronic resource].
|
Campos, C.A.
|
|
[ 28 ]
|
2006
|
Structure-Activity Studies on Neuropeptide S: IDENTIFICATION OF THE AMINO ACID RESIDUES CRUCIAL FOR RECEPTOR ACTIVATION [electronic resource].
|
Roth, Adelheid L.
|
|
[ 29 ]
|
2006
|
Walnuts Reduce Aortic ET-1 mRNA Levels in Hamsters Fed a High-Fat, Atherogenic Diet. [electronic resource]
|
Davis, Paul
|
|
[ 30 ]
|
2005
|
Detection of bovine DNA in raw and heat-processed foodstuffs, commercial foods and specific risk materials by a novel specific polymerase chain reaction method.
|
Pascoal, A.
|
|
[ 31 ]
|
2005
|
Versatile promoter for the expression of proteins in glandular and non-glandular trichomes from a variety of plants.
|
Gutiérrez-Alcalá, Gloria
|
|
[ 32 ]
|
2001
|
Effectiveness and kinetic behaviour of tilmicosin in the treatment of respiratory infections in sheep.
|
Naccari, F.
|
|
[ 33 ]
|
2001
|
Identification of flatfish (Pleuronectiforme) species using DNA-based techniques.
|
Sotelo, C.G.
|
|
[ 34 ]
|
2001
|
Subclinical hypothyroidism in obese patients: relation to resting energy expenditure, serum leptin, body composition, and lipid profile.
|
Tagliaferri, M.
|
|
[ 35 ]
|
2000
|
Inheritance of seedlessness in some crossbred families in Vitis vinifera L. and practical results of a breeding programme.
|
Lorenzoni, C.
|
|
[ 36 ]
|
2000
|
Leptin plasma concentrations are dependent on body fat distribution in obese patients.
|
Minocci, A.
|
|
[ 37 ]
|
2000
|
Recherches sur le rapport entre le flux de transpiration et la vigueur dans la vigne.
|
Calo, A.
|
|
[ 38 ]
|
2000
|
Varietal identification using procedures of stepwise discrimination.
|
Costacurta, A.
|
|
[ 39 ]
|
1999
|
Importance of irrigation for grape quality and influence of some cropping techniques on the water requirements of the cv. Cabernet Sauvignon in north-eastern Italy.
|
Giorgessi, F.
|
|
[ 40 ]
|
1997
|
Point eidothermometric method in the study of coastal aquifers.
|
Calo, G.C.
|
|
[ 41 ]
|
1996
|
Selection for carotenogenesis in the yeast Phaffia rhodozyma by dark-generated singlet oxygen.
|
Schroeder, W.A.
|
|
[ 42 ]
|
1995
|
Analysis of astaxanthin and other carotenoids from several Phaffia rhodozyma mutants.
|
Calo, P.
|
|
[ 43 ]
|
1995
|
Ketocarotenoids in halobacteria: 3-hydroxy-echinenone and trans-astaxanthin.
|
Calo, P.
|
|
[ 44 ]
|
1995
|
Mevalonic acid increases trans-astaxanthin and carotenoid biosynthesis in Phaffia rhodozyma.
|
Calo, P.
|
|
[ 45 ]
|
1993
|
Genetic evidence of a new flocculation suppressor gene in Saccharomyces cerevisiae.
|
Sieiro, C.
|
|
[ 46 ]
|
1993
|
Mass transport parameters of aspen wood chip beds via stimulus-response tracer techniques.
|
Hradil, G.
|
|
[ 47 ]
|
1992
|
Characterization of killer-resistant strains of Saccharomyces cerevisiae isolated from spontaneous fermentations.
|
Cansado, J.
|
|
[ 48 ]
|
1992
|
Influence of the curing of the killer phenotype in Saccharomyces cerevisiae wine strains on their fermentative behaviour.
|
Longo, E.
|
|
[ 49 ]
|
1992
|
Production of higher alcohols, ethyl acetate, acetaldehyde and other compounds by 14 Saccharomyces cerevisiae wine strains isolated from the same region (Salnes, N.W. Spain).
|
Longo, E.
|
|
[ 50 ]
|
1991
|
Effect of different physio-chemical conditions on malolactic fermentation of four Lactobacillus plantarum wild strains isolated from wines of northwestern Spain.
|
Calo, P.
|
|
[ 51 ]
|
1991
|
Improvement of the alcoholic fermentation of grape juice with mixed cultures of Saccharomyces cerevisiae wild strains. Negative effect of Kloeckera apiculata.
|
Velazquez, J.B.
|
|
[ 52 ]
|
1991
|
Role of killer character in spontaneous fermentations from NW Spain: ecology, distribution and significance.
|
Cansado, J.
|
|
[ 53 ]
|
1990
|
Role of killer effect in fermentations conducted by mixed cultures of Saccharomyces cerevisiae.
|
Longo, E.
|
|
[ 54 ]
|
1990
|
Selective vulnerability of Hippocampal CA3 neurones after microinfusion of paraquat into the rat substantia nigra or into the ventral tegmental area.
|
Calo, M.
|
|
[ 55 ]
|
1983
|
Quattro nuovi vitigni di uva da tavola ottenuti da incrocio ed autofecondazione: serie "Conegliano" 199, 218, 213 e 120.
|
Calo, A.
|
|
[ 56 ]
|
1982
|
Effects of inhalation exposure to hexachlorocyclopentadiene on rats and monkeys.
|
Rand, G.M.
|
|
[ 57 ]
|
1980
|
Heredity of earliness of fruit ripening in Vitis vinifera L.
|
Calo, A.
|
|
[ 58 ]
|
1979
|
Adaptations des cepages de regions septentrionals a des milieux chauds.
|
Calo, A.
|
|
[ 59 ]
|
1979
|
Influence du climat et des conditions de nutrition sur la fecondation et la nouaison des fleurs.
|
Calo, A.
|
|
[ 60 ]
|
1977
|
Dominant lethal studies with technical chlordane, HCS 3260, and heptachlor : heptachlor expoxide.
|
Arnold, D.W.
|
|
[ 61 ]
|
1977
|
Modes de conduite de la vigne adaptes a la vendange mecanique.
|
Calo, A.
|
|
[ 62 ]
|
1977
|
Razionalizzazione e ammodernamento delle tecniche viticole.
|
Calo, A.
|
|
[ 63 ]
|
1976
|
Choix des varietes de cuve. Origine du materiel, selection, hybridation. intervention de l'autorite: objectifs, bases fondamentales, voies et moyens, resultats.
|
Cosmo, I.
|
|
[ 64 ]
|
1975
|
Suvremena proizvodnja rajcice na IPK--Osijek.
|
Calo, S.
|
|
[ 65 ]
|
1973
|
Genetic aspects of beef production among Holstein-Friesians pedigree selected for milk production.
|
Calo, L.L.
|
|
[ 66 ]
|
1973
|
Parameters of growth of Holstein-Friesian bulls.
|
Calo, L.L.
|
|
[ 67 ]
|
1973
|
Simultaneous selection for milk and beef production among Holstein-Friesians.
|
Calo, L.L.
|