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NAL Article Citation Database
598 results found
Subject(added sugars)
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1
Adaptation, validation, and application of a methodology for estimating the added sugar content of packaged food products when total and added sugar labels are not mandatory
Scapin, Tailane
2021
2
Assessing sugar-sweetened beverage intakes, added sugar intakes and BMI before and after the implementation of a sugar-sweetened beverage tax in South Africa
Wrottesley, Stephanie V
2021
3
Associations between shopper impulsivity and cyclical food purchasing: Results from a prospective trial of low-income households receiving monthly benefits
Valluri, Sruthi
2021
4
Associations of Dietary Patterns and Nutrients with Glycated Hemoglobin in Participants with and without Type 1 Diabetes
Basu, Arpita
2021
5
Attenuated Total Reflectance-Fourier transform infrared spectroscopy coupled with chemometrics for the rapid detection of coconut water adulteration
Teklemariam, Thomas A.
2021
6
Availability of Lower-Sodium School Lunches and the Association with Selection and Consumption among Elementary and Middle School Students
Cohen, Juliana F.W.
2021
7
Chemical composition, sensory profile and antioxidant capacity of low-alcohol strawberry beverages fermented with Saccharomyces cerevisiae and Torulaspora delbrueckii
Yang, Wei
2021
8
Comparing Methods from the National Cancer Institute vs Multiple Source Method for Estimating Usual Intake of Nutrients in the Hispanic Community Health Study/Study of Latino Youth
Pereira, Jaqueline L.
2021
9
Cost-effective valorization of cassava fibrous waste into enantiomerically pure D-lactic acid: Process engineering and kinetic modelling approach
Gali, Kiran Kumar
2021
10
Development of a Diet Quality Screener for Global Use: Evaluation in a Sample of US Women
Gicevic, Selma
2021
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